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spinach and smashed egg toast
- 1 large egg
- 1 slice of your favorite hearty bread
- 2 ounces baby spinach
- 1 pat butter
- 1 tablespoon minced shallot or white onion
- 1 tablespoon heavy cream
- Sea salt and freshly ground black pepper
- 1 teaspoon smooth Dijon mustard
- 1 tablespoon crumbled cheese, such as goat cheese or feta
DirectionsView on Smitten Kitchen
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