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granola-crusted nuts

granola-crusted nuts Recipe

  • 3/4 cup rolled oats (quick-cooking or old-fashioned will work; instant might get a little dusty)
  • 1/4 cup shredded or flaked unsweetened coconut
  • 2 tablespoons pepitas, or another nut or seed of your choice
  • 1/4 cup dark or light brown sugar (for low-to-moderate sweetness)
  • 1/8 teaspoon ground cinnamon
  • Few pinches sea salt
  • 1 large egg white
  • 2 teaspoons water (adjusted from 1 T)
  • 2 cups (approximately 1/2 pound) walnuts, pecans or nuts that you prefer
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