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Yeast Raised Christmas Waffles
- 1 (.25 ounce) package active dry yeast
- 2 cups warm milk (110 degrees F/45 degrees C)
- 2 1/2 cups sifted all-purpose flour
- 1/4 teaspoon salt
- 1 tablespoon white sugar
- 4 egg yolks
- 1 teaspoon vanilla extract
- 1/2 cup melted butter
- 4 egg whites
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 30.7g|
|Saturated Fat 17.8g|
|Total Carbohydrate 70.1g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|