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Wholewheat Blinis with American Caviar

Wholewheat Blinis with American Caviar Recipe

Ingredients
  • 3 tablespoons warm water (105F to 115F)
  • 1/2 teaspoon active dry yeast
  • 3/4 cup whole milk, room temperature
  • 2 tablespoons (1/4 stick) unsalted butter, melted, cooled slightly
  • 2 tablespoons sour cream plus additional for serving
  • 1 large egg, separated
  • 1/8 teaspoon sugar
  • 1/8 teaspoon salt
  • 1/2 cup all purpose flour
  • 1/2 cup whole wheat flour
  • 1 tablespoon chopped fresh dill
  • Vegetable oil (for frying)
  • 2 ounces American caviar
Directions
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