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Warm Rice Salad with Grape Tomatoes and Pesto
- Salt (optional), for cooking the rice
- 1½ cups jasmine or Arborio rice
- 1 pint grape tomatoes
- ½ cup pitted kalamata olives
- ¼ cup pine nuts
- ¾ cup pesto or more if needed
DirectionsView on Cookstr
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|Amount Per Serving|
|Calories 389kcal (19%)|
|Total Fat 20g (31%)|
|Saturated Fat 3g (15%)|
|Cholesterol 10mg (3%)|
|Total Carbohydrate 45g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|