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Tuna Mousse Terrine with Olives
- 15 pimento-stuffed green olives
- 1 (.25 ounce) package unflavored Jell-O®
- 2 (12.5 ounce) cans water-packed tuna, drained
- 1 cup mayonnaise
- 1/2 cup ketchup
- 1/4 teaspoon paprika
- 1 pinch white pepper
- 1 tablespoon white sugar
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 23.4g|
|Saturated Fat 3.6g|
|Total Carbohydrate 7.3g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|