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Tomato & onion bake with goats cheese
- 6 onions , halved (keep root intact)
- 4 garlic cloves , finely sliced
- 2 tbsp olive oil
- 2 x 400g cans chopped tomato
- 1 tsp sugar
- 85g white breadcrumbs
- 125g log goat's cheese , crumbled
DirectionsView on BBC Good Food
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