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Sweet Potato Pudding
- 2 cups mashed sweet potatoes (1 lb. 8 oz. can of "yams" in syrup drained)
- 3/4 stick butter melted
- 1 cup brown sugar
- 2 eggs beaten
- 1 cup milk
- 1/2 cup sweetened coconut flakes
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ground cloves
DirectionsView on PBS Food
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