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Stout Steak

Stout Steak Recipe

  • 4 (1/2 pound) steaks
  • 1 (12 fluid ounce) can or bottle stout beer
  • 1 clove crushed garlic
  • 1/4 cup soy sauce
  • 1 (10.5 ounce) can condensed beef broth
  • 1/2 teaspoon dried sage
  • 1 teaspoon onion powder
  • 1 teaspoon freshly ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 381
Total Fat 12.5g
Saturated Fat 4.8g
Cholesterol 137mg
Sodium 1571mg
Total Carbohydrate 6g
Dietary Fiber 0.3g
Sugars 0.5g
Protein 52.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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