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Stilton & potato pies

Stilton & potato pies Recipe

Ingredients
  • 2 onions , sliced
  • olive oil
  • 4 medium potatoes , peeled and parboiled for 6 minutes, then sliced
  • 175g Stilton , crumbled
  • 100g Gruyre , coarsely grated
  • 375g puff pastry , divided into 4 squares
  • rocket or watercress to serve
Directions
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Rank

38.29


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