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Spring Fruit Trifle

Spring Fruit Trifle Recipe

  • 36 NILLA Wafers
  • 2 tablespoons orange-flavored liqueur or orange juice
  • 3 cups seasonal fresh fruit, such as sliced peeled kiwi, blueberries and/or sliced strawberries
  • 3 cups cold milk
  • 2 pkg. (4 serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  • 6 (1 ounce) squares BAKER'S Premium White Baking Chocolate, melted, cooled slightly
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 238
Total Fat 9g
Saturated Fat 5.9g
Cholesterol 10mg
Sodium 256mg
Total Carbohydrate 34.1g
Dietary Fiber 0.8g
Sugars 115.9g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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