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Spicy Sausage and Pepper Pasta

Spicy Sausage and Pepper Pasta Recipe

Ingredients
  • 12 ounces Penne pasta (we use whole wheat)
  • 2 tablespoons olive oil
  • 1/2 red onion, sliced
  • 2 cloves garlic, minced
  • 1/2 red bell pepper, cut into strips
  • 1/2 orange bell pepper, cut into strips
  • 1/2 yellow bell pepper, cut into strips
  • 1 package Butterball Turkey Sausage (13 oz), cut into 1/2 inch rounds
  • Crushed red pepper, to taste
  • 1 1/2 cups grape tomatoes, halved
  • 1 cup shredded Parmesan cheese
  • 1/3 cup chopped fresh basil
  • Salt and black pepper, to taste
Directions
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