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Soft-N-Fluffy Hamburger Buns
- 1 cup warm water
- 2 tablespoons canola oil
- 3 cups bread flour
- 1 tablespoon white sugar
- 3/4 teaspoon salt
- 1 teaspoon vital wheat gluten
- 2 1/4 teaspoons active dry yeast
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 2.9g|
|Saturated Fat 0.3g|
|Total Carbohydrate 26.2g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|