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Shrimp Tacos With Citrus Cabbage Slaw

Shrimp Tacos With Citrus Cabbage Slaw Recipe

  • 1/4 cup fresh orange juice
  • 2 tablespoons fresh lime juice
  • 2 tablespoons sour cream
  • 1/4 kosher salt and black pepper
  • 1 cup small cabbage (8 ounces), shredded
  • 1 corn kernels (from 1 to 2 ears, or frozen and thawed)
  • 1 tablespoon jalapeo, seeded and chopped
  • 1 pound olive oil
  • 8 peeled and deveined medium shrimp
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