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Salted Caramel Apple Crumb Bars

Salted Caramel Apple Crumb Bars Recipe

Ingredients
  • Salted Caramel Sauce:
  • 2 cups granulated sugar
  • 12 tablespoons unsalted butter, at room temperature, cut into pieces
  • 1 cup heavy cream, at room temperature
  • 1 tablespoon fleur de sel or Maldon sea salt flakes
  • Apple Crumb Bars
  • For the Apple Filling:
  • 5 cups peeled and diced apples (I used Granny Smith)
  • 1 tablespoon fresh lemon juice
  • ½ cup all-purpose Gold Medal flour
  • 1 teaspoon cornstarch
  • 1 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground all-spice
  • For the crust:
  • 3 cups all-purpose Gold Medal flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 cup cold unsalted butter, cut into small pieces
  • 1 egg, lightly beaten
  • 1/2 teaspoon vanilla extract
Directions
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