Food2Fork makes it easy to find great recipes.
Search by name or ingredients. Join to save your favorites for later.


Roast Bone Marrow with Parsley Salad

Roast Bone Marrow with Parsley Salad Recipe

Ingredients
  • 8 3"4"-long pieces veal marrow bones
  • 1 cup fresh flat-leaf parsley, roughly chopped
  • 2 small shallots, thinly sliced (about 1/3 cup)
  • 2 tablespoon extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon drained capers
  • Coarse gray sea salt
  • Freshly ground black pepper
  • 4 1/2"-thick slices rustic white bread, toasted
  • Apecial equipment: 4 long, thin spoons
Directions
View on

Why don't we display directions?


Rank

38.29


What's this?

Share
http://food2fork.com/view/94f35a