Food2Fork makes it easy to find great recipes.
Search by name or ingredients. Join to save your favorites for later.
- 2 x 250g bags fresh leaf spinach
- a little butter , for brushing
- 4 skinless plaice fillets, about 140g/5oz each
- 350g tub carbonara or cheese sauce
- a handful of flaked almonds
DirectionsView on BBC Good Food
Why don't we display directions?