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Our Basic Bruschetta
- 12 to 14 fresh ripe plum tomatoes (about 1¾ pounds)
- 2 tablespoons minced garlic
- 2 tablespoons minced shallots
- 1 cup fresh basil leaves
- 1 teaspoon fresh lemon Juice
- Salt and coarsely ground black pepper, to taste
- 1/3 cup plus ¼ cup extra virgin olive oil
- 3 cloves garlic, slivered
- 8 thick slices round peasant bread
DirectionsView on Cookstr
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|Amount Per Serving|
|Calories 440kcal (22%)|
|Total Fat 18g (27%)|
|Saturated Fat 3g (13%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 59g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|