Food2Fork makes it easy to find great recipes.
Search by name or ingredients. Join to save your favorites for later.


Moroccan Chicken with Lemon and Olives

Moroccan Chicken with Lemon and Olives Recipe

Ingredients
  • 2 teaspoons paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground ginger
  • 1 teaspoon turmeric
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon freshly ground pepper
  • 2 Tbsp olive oil
  • 1 chicken, 3-4 lbs, cut into 8 pieces (or 3-4 lbs of just chicken thighs and legs, the dark meat is more flavorful)
  • Salt
  • 3 cloves garlic, minced
  • 1 onion, chopped
  • The rind from 1 preserved lemon, rinsed in cold water, pulp discarded, rind cut into thin strips (if you don't have preserved lemon, use whole thin slices of regular lemon)
  • 1 cup green olives, pitted
  • 1/2 cup water
  • 1/2 cup raisins
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped fresh flat-leaf parsley
Directions
View on

Why don't we display directions?


Rank

100.0


What's this?

Share
http://food2fork.com/view/36618