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Ma'amoul (Nut-filled Cookies)
- 2 1/2 cups unbleached all-purpose flour
- 1/2 cup semolina flour
- 10 ounces (2 1/2 sticks) pareve margarine or 1 pound (2 sticks) butter
- 2 teaspoons vegetable oil
- 1/4-1/2 cup water
- Confectioners' sugar
- 1 1/2 cups roughly ground walnuts
- 1 teaspoon cinnamon
- 1/2 cup sugar
DirectionsView on Epicurious
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