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Lemon-Sesame Asparagus

Lemon-Sesame Asparagus Recipe

  • 1 pound asparagus spears, ends trimmed
  • 1/3 cup margarine or butter
  • 3 tablespoons sesame seed
  • 1 tablespoon lemon juice, or to taste
  • 1 tablespoon chopped fresh parsley
  • Salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 131
Total Fat 12.3g
Saturated Fat 2.1g
Cholesterol 0mg
Sodium 184mg
Total Carbohydrate 4.4g
Dietary Fiber 2.1g
Sugars 1.6g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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