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Kitchen Sink Soup

Kitchen Sink Soup Recipe

  • 10 cups chicken broth
  • 2 potatoes, cubed
  • 2 carrots, sliced
  • 2 stalks celery, diced
  • 5 fresh mushrooms, sliced
  • 1 green bell pepper, chopped
  • 1 fresh broccoli, chopped
  • 4 cups cauliflower florets
  • 1 parsnip, sliced
  • 1 onion, chopped
  • 1 cup green peas
  • 1 cup cut green beans, drained
  • 1 cup wax beans, drained
  • 1/2 cup cooked chickpeas
  • 1/2 cup cooked navy beans
  • salt and pepper to taste
  • 1 teaspoon dried parsley
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 160
Total Fat 1.9g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 1008mg
Total Carbohydrate 26.3g
Dietary Fiber 6.8g
Sugars 5.5g
Protein 10.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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