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Grilled lamb with wintry rice salad
- 2 red onions
- 1 tsp cinnamon
- 1 tbsp olive oil
- 400g lean lamb steak
- 140g wild and basmati rice
- handful mint , chopped
- handful parsley , chopped
- 120g pack fresh pomegranate seeds
- 50g chopped pistachios
- 50g dried cranberries
- juice orange
- juice lemon
DirectionsView on BBC Good Food
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