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Grilled Chicken Bacon Sliders
- 4 whole Boneless, Skinless Chicken Breasts (breast Halves, Not The Whole Breast)
- 16 slices Thin Bacon
- Cajun Spice
- Salt And Pepper, to taste
- 16 whole Small Dinner Rolls
- 16 slices Cheese Of Your Choice (cheddar, Monterey Jack, Pepper Jack, American, Swiss)
- Bottled Sauces Of Your Choice: BBQ, Louisiana Hot Sauce, Teriyaki, Etc.
- Toppings Of Your Choice: Tomato Slices, Grilled Onions, Lettuce, Celery Leaves, Etc.
- Spread Of Your Choice: Mayo, Mustards, Mayo Mixed With Chipotle Pepper, Etc.
DirectionsView on The Pioneer Woman
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