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Grandma's Chopped Liver

Grandma's Chopped Liver Recipe

  • 2 pounds chicken livers, rinsed and trimmed
  • 2 eggs
  • 3 onions
  • 1 quart water
  • 2 cubes chicken bouillon
  • 2 tablespoons vegetable oil
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 132
Total Fat 6.8g
Saturated Fat 1.8g
Cholesterol 296mg
Sodium 293mg
Total Carbohydrate 2.8g
Dietary Fiber 0.5g
Sugars 1.2g
Protein 14.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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