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Easy Crockpot Pulled Pork
- 1 large Vidalia onion, sliced thin
- 2 tablespoons brown sugar
- 1 tablespoon paprika
- 2 teaspoon kosher salt
- teaspoon freshly ground black pepper
- 1 (4-6 lb) boneless pork butt or shoulder
- cup cider vinegar
- 4 teaspoons Worcestershire sauce
- 1 teaspoons crushed red pepper flakes
- 1 teaspoons sugar
- teaspoons dry mustard
- teaspoon garlic salt
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