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Dragan's Leg of Lamb with Garlic and Beer

Dragan's Leg of Lamb with Garlic and Beer Recipe

  • 1 pound new potatoes
  • 12 ounces baby carrots
  • 1 (5 pound) leg of lamb
  • 30 cloves garlic, peeled
  • salt and pepper to taste
  • 1/4 cup coarse-grain brown mustard
  • 1 cup beer
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 1012
Total Fat 53.6g
Saturated Fat 25.7g
Cholesterol 382mg
Sodium 413mg
Total Carbohydrate 24.8g
Dietary Fiber 3.6g
Sugars 3.4g
Protein 99.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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