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Crispy Yogurt Chicken
- 2 cups Plain, Unflavored Yogurt
- 2 cloves (to 3 Cloves) Garlic
- Parsley, To Taste
- 1 whole (juice Of) Lemon
- Chicken Legs (or Thighs, Etc.)
- Salt To Taste
- 2 cups Panko Bread Crumbs
- Butter (1 Pat For Each Piece Of Chicken)
DirectionsView on The Pioneer Woman
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