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Creamy Chocolate Frosting
- 2 3/4 cups confectioners' sugar
- 6 tablespoons unsweetened cocoa powder
- 6 tablespoons butter
- 5 tablespoons evaporated milk
- 1 teaspoon vanilla extract
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 6.7g|
|Saturated Fat 4.2g|
|Total Carbohydrate 30.8g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|