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Cissy's Shrimp Penne

Cissy's Shrimp Penne Recipe

  • 1 (16 ounce) package dried penne pasta
  • 1 tablespoon extra virgin olive oil
  • 1 shallot, chopped
  • 3 cloves garlic, chopped
  • 2 cups fish stock
  • 2 cups dry white wine
  • 1/4 cup dry vermouth
  • 2 pounds large uncooked shrimp, peeled
  • 1/2 cup unsalted butter
  • 1 cup chopped Italian flat leaf parsley
  • 1 cup grated Parmesan cheese
  • freshly ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 551
Total Fat 18.7g
Saturated Fat 9.9g
Cholesterol 212mg
Sodium 552mg
Total Carbohydrate 48.5g
Dietary Fiber 2.9g
Sugars 2.4g
Protein 32.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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