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Ciliegie Mozzarella with Basil & Cherry Tomatoes
- 6 cherry tomatoes, cut into halves
- 12 fresh basil leaves, cut into halves
- 6 ciliegie mozzarella balls, cut into halves
- Salt and pepper
- ¼ cup balsamic vinegar
- ¼ cup extra-virgin olive oil
- 1 teaspoon minced garlic (optional)
DirectionsView on Cookstr
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|Amount Per Serving|
|Calories 89kcal (4%)|
|Total Fat 8g (12%)|
|Saturated Fat 2g (12%)|
|Cholesterol 11mg (4%)|
|Total Carbohydrate 2g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|