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Bubble & squeak croquettes

Bubble & squeak croquettes Recipe

  • 50g butter
  • 200g onions , sliced
  • 8 rashers back or streaky bacon , chopped
  • large cabbage , or a few handfuls sprouts, shredded
  • 500g leftover roast or boiled potatoes , mashed
  • 200g leftover roast turnips , parsnips, carrots (or any veg really), roughly chopped, then mashed
  • 2 eggs , beaten
  • 200g plain flour , well seasoned, plus a little extra for shaping
  • 200g fresh white breadcrumbs
  • 2 eggs , beaten with a pinch of salt and a little water
  • sunflower or vegetable oil , for frying
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