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Beanie Burgers

Beanie Burgers Recipe

  • 1 16 oz. can black beans drained and rinsed
  • 1 large egg
  • 1/2 cup leftover cooked rice barley or panko bread crumbs
  • 2 scallions minced
  • 2 Tbsp. chopped fresh cilantro or basil leaves
  • 1 garlic clove minced
  • 1/4 teaspoon ground cumin or more to taste
  • 1/4 teaspoon dried oregano or basil
  • 1 teaspoon olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper (optional)
  • Hamburger buns lettuce tomato, avocado, ketchup, mustard, barbecue sauce, or any other toppings or condiments that you enjoy (optional)
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