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Baked Ravioli

Baked Ravioli Recipe

Ingredients
  • 1 (24-ounce) package Celentano Cheese Stuffed Mini Ravioli
  • 2 cups marinara sauce
  • cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • teaspoon kosher salt
  • teaspoon freshly cracked black pepper
  • 1 cup fresh mozzarella cheese, torn into small pieces
  • 1/3 cup fresh basil leaves, cut into a chiffonade
  • InstructionsPreheat an oven to 350 degrees F.
Directions
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